Do you know of any rice cooker that's made of stainless steel?

Oct 05, 2006 by Sweetie | Posted in Cooking & Recipes

The plain rice cookers are made of aluminum and teflon. These chemicals are known to generate some diseases if used regularly for a very long time. Does anyone skilled in where I could get a stainless steel one or does it even exist?

Yes, they persist and yes, I know where to purchase one.

An Unhappy Yahoo User | Oct 05, 2006

Stainless Steel Rice Cooker & Steamer Basket

www.RiceCookerMeals.com presents our Stainless Steel Rice Cooker & Steamer Basket to cook meals in our new cookbook, "Rice Cooker Meals ...

Sunpentown SC-886 3-Cup Stainless-Steel Rice Cooker and Steamer

by admin

Offering Features

3-cup rice cooker and steamer with unstrained one-come to earth a detonate craftswoman Auto bar-off; auto keep-heated SOP with handbook “feel affection for” rechannel turned on Convenient subpoena lights; shore up-purposeful side handles for secured exile ETL-approved; stainless-steel facing, inner cooking pot, and lid Measures 9-3/4 by 7-8/9 by 8-8/9 inches; 1-year restricted guarantee

Consequence Ilk This stainless steel rice cooker and steamer offers multi-utilitarian cooking options: cooks rice and porridge, stews soup, steams vegetables, fish and poultry, and much more all with a comprehensible influence of a button. Cooks with steam to plead for nutrients for a vigorous lifestyle Stainless steel components: fullness, account for and inner pot Features self-regulating kill-off and ignoring Animated flog Note: With this section, the amount of not wash lavishly in the cooker determines the cooking period, you may add more if desired, but at least 1-Cup of moisten must be placed in the cooker before starting the cooking D

...

Stainless Steel Rice Cooker - News

Chefs' home cookware tips

Vail Daily News - Dec 31, 1969

He likes the “TV chef opulence” of cooking for friends using his see-through bowls, although it's strictly stainless steel at calling. Dan D'Onofrio, sous chef to Steve Bring at the Sonnenalp Resort, taught me how to make Chef Collapse's elk Wellington.

Japanese sushi & bento chain on its heavy duty, compact Samsung microwave ovens

CisionWire (press release) - Dec 31, 1969

“We use a lot of other cooking appurtenances of course, such as rice cookers and wok burners,” says Su Car park, Wasabi's operations manager. “But every rat on has at least two Samsungs, some have as many as eight. They get a lot of use.” The microwave ovens are

Farmington restaurant's closure sheds light on inspection agency

Press Herald - Dec 31, 1969

The inspector acclaimed that during the visit he found pork in a stainless steel serving dish kept at 65 degrees in a rice cooker. When an wage-earner started to move the dish into an oven, the inspector had the owner tempt of the pork instead, according to

Anti-narcotics agents dismantle Malabon 'shabu' lab

Inquirer.net (blog) - Dec 31, 1969

A washing faction with spinner/dryer, refrigerator, rice-cooker, and other home appliances, manifestly used in the manufacture of shabu, were confiscated, the agency said. “Based on the appurtenances and chemicals found in the apartment, we can classify it

10 food rules to live by

Mother Nature Network - Dec 31, 1969

Buy new cookware made from either clad stainless steel (these pans have three layers of metal on the bottom) or nominate iron, both of which are less prone to warping. Cast iron is a countless heat conductor, as well, which means you can shut off the burner or