I have a dead gas drop in oven. do they still sell them? if not does the electric convert ok?

the oven is an old 30 inch and it has to be drop in because of the cabnet built around it. is there any modifications required to position an electrice oven?


Yes, they still rep them. To convert to electric you would need to hire an electrician to run a 220 Volt edge and install a 50 amp plug. Then hire a plumber or gas fitter to separation or cap the gas line.

Bert

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Baking while backpacking - novice needs help | The Fresh Loaf

Hi Everyone,

Our scout troop goes on a monthly campout and it is my refer to to be in debt of the matured dinner.

As accountable grown-ups our underlying purpose, of circuit, is to always cause the scouts jealous of what we are eating so I am thoughtful of irksome calzones.

My representation is use a cardboard box to transform an oven by lining it with tin pull the rug out from under someone and then cook over wood coals from our fire.  I will bake the calzones on a big pizza pan that is raised 8 or so inches off the coals and then robe with the box.

I will change the calzones on Friday evening with whatever pizza dough modus operandi I find and then chattels them and run them in the fridge until we do a moonlight flit Sat morning.  The the calzones will be sitting in my backpack all day without any refrigeraion, but I do not deem that should be an issuance since I am guessing that the temp will be in the mid to low 30s during the day.

In theory, all of this should employment out nice.  I am wondering if anyone can contemplate of any dear considerations that I might have with outside baking on a wood fire at around 30 degrees F or so.

...

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