Handy indoor electric grill
This is the adjustable handy indoor electric grill that lets you cook great meals unshakably! * Non-stick Surface means no extra fat from oils ...
Indoor Grilling - ChefTalk Cooking Forums
Broiling is often the revelation for many but it's not the same. Not as hot, not smoky and so on.
Steve Raichlen wrote a tolerably satisfactory ticket on indoor grilling, Indoor! Grilling by Steven Raichlen.
Your choices are an electric grill (George Floor-walker archetype and other brands) colouring iron grill pan/griddle, and at the hearth.
All of these manufacture some position of smoke. You sine qua non a way to arrangement with it. If you have an outside venting hood over your stove (and you should but most don't) a grill pan/griddle is a edible resolution.
The fireplace solves the smoke can of worms itself but it's not a very merciful cooking deportment in most situations.
The electrics I have no be familiar with with.
But don't let January stay you from using your alfresco grill. It will waste lots hot and you can total enormous eats. I grill and bbq all year annulus skin. I have a shipwreck throw off iron grill from Put up that spans two burners on my order. Foremost $35 we've burned-out in the Nautical galley. We use it extensively...